Old Beijing pancakes full of childhood flavor
Chicken gizzard is the sand bag of chicken. It can be said that chicken gizzard is the chicken stomach. It tastes crispy and has certain benefits to our intestines and stomach. It can solve the symptoms of food accumulation in our intestines and... ...
I thought beef brisket was a big dish before. It's troublesome to make. I'd like to go out and order a bowl of beef brisket noodles. Eh?. Recently, I found out how to make beef brisket. Point. Also. no Hemp. Annoying.
This season is a big harvest of Chinese toon. The fried eggs of Chinese toon can't satisfy my daughter's taste buds. I want to try it for another taste. I originally bought a piece of tofu to mix Chinese toon. I forgot it on my way back from wor... ...
Oysters and shrimps are high protein foods. It's good to supplement calcium and zinc for children in spring.
I like the garlic preserved egg made from fir. It's full of mashed garlic and sesame oil. It's spicy. It's super food..
What I made is a large quantity. The formula has been halved. I think the sweetness is just right. I don't need to reduce it. I don't like sweetness.
Here's a way to eat potatoes in one pot and two dishes. A big potato turns into two dishes. It's time-saving and delicious.
This is a quick version of Kwai Chi fish.
How to make a beautiful cold dish with simple raw materials? I will demonstrate the process step by step here. You only need to bring a little care and simple tools to make it.
The indispensable salad in summer
Such a night. A boiled yellow throat. Weekend taste buds Carnival
I'd like to have a small stir fry for nourishing the stomach. The main ingredients are chicken breast, apricot mushroom and yam. These ingredients have a good effect on strengthening the spleen and nourishing the stomach. Chicken breast meat is ... ...
I'm from the north. I went to work in Shenzhen in the south a few years ago. I saw this dish for the first time. I didn't dare to buy it at first, because I thought I was old. How can I eat it so rough? Later, my colleagues loved it very much. I... ...
I remember when I first arrived in Guangzhou, the main breakfast food in the canteen was intestinal powder, fried powder and soup powder. I didn't get used to them at first. After a few years, I began to like intestinal powder. I won't be bother... ...